Asparagus Risotto

Creamy and smooth made with rice, asparagus, garlic and butter.

Assorted Cheeses

Hand cut pieces of delightful cheese.

Beet Salad

Fresh Beets, sugar, honey and mandarin orange.

Salada Caprese

Tomato, mozzarella cheese,
basil, salt, pepper and olive oil.

Chickpea Salad

Chick peas, green peas, yellow tomatoes,
grape tomatoes, salt, olive oil and white pepper.

Cold Cuts Platter

Prosciutto, Parmesan, and Pecorino cheeses

Feijao Tropeiro - beans, bacon, scrambled eggs, cassava flour

Feijão Tropeiro

Traditional Brazilian dish made with beans,
bacon, scrambled eggs and collard greens.

Grilled Vegetables

Red Peppers, Eggplant, Yellow Squash, and Zucchini.

Kani Salad

Fresh imitation crab, carrots, celery, and black olives.

Moqueca de Peixe

Classic Brazilian fish stew made with mahi-mahi, onions, and peppers.

Octopus Salad

This Refreshing and Light salad is made with
grilled octopus, tomatoes, yellow pepper,
asparagus, green apple, dill, and lemon juice.

Portuguese Codfish Casserole

Traditional Portuguese dish made with codfish,
potatoes, olive oil, olives, and grape tomatoes.

Brazilian Potato Salad

Brazilian style made with potatoes, carrots,
boiled eggs, green peas, and curly parsley.

Roast beef with capers and grape tomatoes

Roast Beef with Tomatoes & Capers

Thinly sliced served with grape tomatoes and salted capers.

Salpicão Brazilian Style

A Fresh Salad made with roast chicken breast,
onions, carrots, corn, turkey slices, raisins, and potato sticks.

Shrimp Cocktail

Served with our own rich cocktail sauce.

Fresh Salmon

Smoked and served with dill & capers.

Sun-Dried Tomato Risotto

Sun-dried tomatoes, rice, butter, parmesan cheese, and heavy cream.

Sushi

Full Rolls & Cut Peices of tuna, white fish, and salmon.

Gourmet Salad Bar

The cheerful atmosphere of Plataforma invites you to tour the first course of your dining experience.

We begin with our gourmet salad bar where you’re presented with a banquet of the freshest vegetables and salads, accompanied by four native Brazilian casseroles crafted from old-world recipes. It’s a veritable feast with exotic salads such as salpicão (a unique Brazilian chicken salad), eggplant casserole, and many other gourmet Brazilian dishes.

On Wednesdays and Saturdays we serve our traditional “Feijoada”. Feijoada is a long-simmering authentic Brazilian signature dish made with black beans, savory cuts of pork, and fresh herbs.

Our vegetarian guests often compliment us about the variety of flavors, the quality of fare, and our presentation.

Discount Parking available – Icon Parking
$12 up to 5 hours – Regular Cars
$22 up to 5 hours – SUV’s

Located directly across the street from the restaurant
Enter at 335 W 49th Street – Worldwide Plaza or
350 W 50th Street

* Payments must be made with a credit/debit card in order to redeem discount parking offer.

* After 5 hours regular parking rates will apply for the additional time that is needed.

* You may experience long lines and wait times at Icon Parking when paying for your ticket. To avoid exceeding the time limit, please plan it accordingly.