A La Carte
Download PDFMAINS
-
ADD UNLIMITED GOURMET SALAD BAR $19.95
All items are served with white rice and black beans.
-
Grilled Top Sirloin 16oz
served with yuca flour and vinaigrette sauce
$39.95
-
Flank Steak 14oz
served with a chimichurri sauce
$39.95
-
Grilled Rib Eye 16oz
served with caramelized onions
$44.95
-
T-Bone Steak 16oz
served with a chimichurri sauce
$42.95
-
Double-cut Lamb Chops
three double-cut pieces served with mint jelly
$54.95
-
Grilled Chicken Breast
$29.95
-
Chicken Marsala
breaded chicken served with a marsala and mushroom sauce
$32.95
-
Grilled Salmon
served with a caper sauce
$39.95
-
Brazilian Fish Stew
Traditional Brazilian moqueca
$38.95
SIDES
$8 each-
Black beans
-
White rice
-
French fries
-
Fried banana
-
Fried yucca
-
Fried polenta
-
Mashed potatoes
-
Mixed green salad
served with an olive oil and vinegar dressing
-
Hearts of palm
-
Cheese bread
8 units
-
Potato salad
-
Grilled vegetables
-
Vinaigrette sauce & Yucca flour