The main goal at Churrascaria Plataforma is to work continuously in developing a wine list that matches our unique cuisine. You will find in this list, a collection of art.
Each of these wines harvest from 1941 to 2012 and have been individually selected by our sommeliers. Matching food and wine is an art, but an art that should always be fun. We suppose we share the same pleasure in tasting; we have the simplest of taste. We are only satisfied with be best.
We are constantly updating our wine list in order to offer our guests the best selection possible. Please contact our reservation department for assistance.